These make a great quick breakfast when you don’t have time but want something to tie you over.
You can add any vegetables or meat, chicken, bacon.
Great for using up ingredients
Serves 12 (or 6 if you have 2 per serve)
4 Organic Free Range Eggs Beaten
1/2 Cup Diced Capsicum (mixture of colours)
Add Bacon or ham
Add Cheese (even parmesan)
Add Tomato or Green Shallots
Beat eggs then add the capsicum and other options to your liking.
Place 2Tb of mixture into patty cases in muffin tin
Bake for 15-20min 180*c